Creamy White Frosting

Aunt Barb

Ingredients

• 3 tablespoons flour
• 1 cup milk
• 1 cup butter, softened
• 1 cup sugar
• 1 teaspoon vanilla

Instructions

Cook the flour and milk together until thick. Cool Cream together the butter and sugar. Add to the flour and milk. Beat until creamy and add vanilla.

To me, this tastes just like the Frosting the bakery uses on its cakes!