Frosting for Brownies

Aunt Barb

Ingredients

• 2 ounces unsweetened baking chocolate
• 3 tablespoons butter, room temperature
• 2 3/4 cups powdered sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 6 tablespoons milk

Instructions

Melt chocolate in microwave and cool while doing the rest. Beat butter until fluffy. Add sugar and salt. Mix well. Add vanilla and milk. Mix. Add chocolate and mix. Spread on brownies.